Simple & Seedy Maple Brittle

Looking for a healthy, crunchy snack that's also a little sweet? Look no further! This Seedy Maple Brittle is the perfect combination of nutty, seedy goodness and sweet maple flavor.

Ingredients:

2/3 Cup Top Seedz Raw Organic Pumpkin, Sesame, and Sunflower Seeds

1/3 Cup Maple Syrup

Directions:

Step 1: 

Preheat your oven to 350°F (175°C). In a mixing bowl, combine the Top Seedz Raw Organic Pumpkin, Sesame, and Sunflower Seeds. Pour the maple syrup over the seeds and mix until well combined.

Step 2:

Line a baking sheet with parchment paper. Transfer the seed mixture to the prepared baking sheet, spreading it out evenly but not too thin. Bake in the preheated oven for about 10-15 minutes or until the seeds turn golden brown. Let cool completely. 

Once cooled, break the brittle into pieces and enjoy!