While many loved our original shape's character, customer feedback showed demand for crackers better suited to entertaining, portion control, and dipping.

Yes, our crackers continue to be made at the same facility in Buffalo, NY, with our established quality controls and food safety standards. The new shape simply uses optimized equipment within our existing production environment to better serve our customer's growing demand while maintaining the high quality and consistency we love.

Our old cracker shape is no longer available. However, with our Bake-At-Home Cracker Mix, you can create your own Top Seedz crackers in any shape or thickness you prefer—thin, thick, irregular, or perfectly uniform!

Yes, absolutely! Our crackers are still gluten-free, vegan, and nut-free. The shape may be changing, but the quality and ingredients you love remain the same!

The new shape is available online and in select stores, with more locations coming soon!

Not at all - we've maintained the same recipe and ingredients. Only the shape has changed.

Each serving of 6 Seed Crackers is six crackers, making tracking portions easier than varying sizes you’ve seen before. 
Each serving of Sea Salt Crackers is five crackers, making tracking portions easier than varying sizes you’ve seen before.

Yes, we're rolling out the new shape across all of our crackers

Our shelf life is staying at 120 days

No

We've maintained our current packaging design to ensure your crackers arrive fresh and intact.

Yes

While we've upgraded some equipment to meet the growing customer demand, they're made in the same facility with identical quality standards and the same team.